Domestically produced, cut kabosu, uncolored, unscented, semi-dried type, soft dried fruit, refreshing, peel, with skin, vitamin C, citric acid
Sold out
Original price
¥1,180
-
Original price
¥3,880
Original price
¥1,180
¥1,180
-
¥3,880
Current price
¥1,180
Product Description
Made with uncolored and unscented kabosu from Oita Prefecture.
This is a new type of dried fruit that retains the refreshing flavor unique to kabosu and has an addictive, moderate acidity and bitterness.
This is a new type of dried fruit that retains the refreshing flavor unique to kabosu and has an addictive, moderate acidity and bitterness.
[Natural sweetness and sourness]
Kabosu flavor, natural sweetness and sourness.
With every bite, the flavor fills your mouth.
You can enjoy it as a snack or dessert anytime, anywhere.
Kabosu flavor, natural sweetness and sourness.
With every bite, the flavor fills your mouth.
You can enjoy it as a snack or dessert anytime, anywhere.
[Made with high-quality kabosu from Oita Prefecture]
We use kabosu harvested when green, when the fragrance is at its best, and shipped for use as fresh produce.
It has a fresh aroma and refreshing acidity that is unique to citrus fruits.
Its distinctive flavor is tightly concentrated with the skin, resulting in an addictive dried fruit with a sweet and slightly bitter taste.
*We use uncolored and unscented kabosu from Oita Prefecture.
We use kabosu harvested when green, when the fragrance is at its best, and shipped for use as fresh produce.
It has a fresh aroma and refreshing acidity that is unique to citrus fruits.
Its distinctive flavor is tightly concentrated with the skin, resulting in an addictive dried fruit with a sweet and slightly bitter taste.
*We use uncolored and unscented kabosu from Oita Prefecture.
[Rich in Nutrition]
Kabosu is attracting attention as a natural supplement that is rich in citric acid and vitamin C.
This product is packed with the same nutrition as fresh fruit.
It is also rich in dietary fiber, making it a great way to easily consume these nutrients.
Kabosu is attracting attention as a natural supplement that is rich in citric acid and vitamin C.
This product is packed with the same nutrition as fresh fruit.
It is also rich in dietary fiber, making it a great way to easily consume these nutrients.
[Various delicious ways to eat it]
Of course it's delicious as is, but there are many ways to enjoy it with different variations!
◆Goes great with yogurt
Its natural sweetness gives it a refreshing, sweet and sour flavor when added to yogurt.
Add it to carbonated water
The refreshing acidity goes well with carbonated water, shochu, or white wine.
◆For making bread and sweets
It can also be used as an ingredient or topping for bread and sweets.
Of course it's delicious as is, but there are many ways to enjoy it with different variations!
◆Goes great with yogurt
Its natural sweetness gives it a refreshing, sweet and sour flavor when added to yogurt.
Add it to carbonated water
The refreshing acidity goes well with carbonated water, shochu, or white wine.
◆For making bread and sweets
It can also be used as an ingredient or topping for bread and sweets.
[Please check]
-Since we use agricultural products, there may be variations in size, color, hardness, etc.
-The white powder on the surface is glucose powder, so please feel free to consume it.
・It may feel sticky, but this does not affect the quality.
- Please consume as soon as possible after opening.
・May occasionally contain seeds.
- There may be scratches or black spots on the skin, but this does not affect the quality.
・In rare cases, you may notice the bitter taste that is characteristic of kabosu, but this does not affect the quality.
- Depending on the harvest season, some kabosu fruits may have yellow skin, but this does not affect the quality.
-Since we use agricultural products, there may be variations in size, color, hardness, etc.
-The white powder on the surface is glucose powder, so please feel free to consume it.
・It may feel sticky, but this does not affect the quality.
- Please consume as soon as possible after opening.
・May occasionally contain seeds.
- There may be scratches or black spots on the skin, but this does not affect the quality.
・In rare cases, you may notice the bitter taste that is characteristic of kabosu, but this does not affect the quality.
- Depending on the harvest season, some kabosu fruits may have yellow skin, but this does not affect the quality.
This is a flavorful and nutritious dried fruit that allows you to easily enjoy the natural flavors of Oita's kabosu.
With every bite, the refreshing flavor of kabosu fills your mouth.
It's also a perfect snack for when you feel like your mouth is empty.
This is a great product for those who value both good taste and health.
Please enjoy it as a snack or a small gift.
With every bite, the refreshing flavor of kabosu fills your mouth.
It's also a perfect snack for when you feel like your mouth is empty.
This is a great product for those who value both good taste and health.
Please enjoy it as a snack or a small gift.
