Domestically produced porridge, cooked rice flour, 100g x 1 bag, no heating required, ready to eat, baby food, staple food, porridge, easy, gluten-free, non-glutinous rice, allergies, for baking, for babies, for home use, for commercial use

◆This domestically produced rice flour can be eaten as is, simply by dissolving it in water without the need for heating. Delicious rice grown in an area with high-quality water and soil is cooked and then ground into powder. Once dissolved in hot water, it can easily be used as a staple food for babies, making it a great help for mothers. Also, by adjusting the amount of hot water, you can recreate a texture ranging from smooth to creamy.
Enjoy the gentle sweetness of carefully selected rice in your baby's first bite of weaning food.
In addition to being used in cooking, it can also be used in place of wheat flour to make gluten-free sweets, cakes, breads, and more.

◆Product name: Cooked rice flour

◆Contents: 100g

◆Ingredients: Non-glutinous rice (Hinohikari from Oita Prefecture)

Nutritional information: (per 100g) Energy: 383kcal Protein: 6.5g Fat: 1g Carbohydrates: 87.4g Sugar: 86.5g Dietary fiber: 0.9g Salt equivalent: 0g

◆Storage method: Store in a cool, dark place away from direct sunlight, high temperatures and humidity.
After opening, store in a tightly sealed container and consume as soon as possible.

*Product contents and prices are subject to change without notice.