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◆Product name: Completely additive-free dashi with flying fish, pack type
◆Contents: 10 packets / 20 packets (please choose)
◆Ingredients: Domestic grilled flying fish, Nagasaki sardines
Allergens contained in this product (specific ingredients, etc.): None
◆ Unused additives : preservatives, colorants, artificial sweeteners, chemical seasonings, flavorings
Nutritional information: (per pack (7g)) Energy: 21.49kcal, Protein: 5.04g, Fat: 0.1g, Carbohydrates: 0.01g, Sodium: 0.0441g, Calcium: 187.11mg, Iron: 0.322mg, Phosphorus: 156.24mg
◆Storage method: Store away from direct sunlight, high temperatures and humidity.
After opening, be sure to close the zipper and store in a cool, dark place.
*Product contents and prices are subject to change without notice.
[Product Description]
Natural dashi made from 100% domestic ingredients. Completely additive-free dashi powder containing flying fish.
The ingredients are only high-quality grilled flying fish and dried sardines. This is a fragrant, safe and secure flying fish soup stock.
Convenient pack type.
-The package has been renewed-
The ingredients and manufacturing process of this product remain the same, but the product name and packaging have been renewed.
*Former product name: Additive-free Japanese-style soup stock
- 100% domestic natural materials -
The only ingredients used are high-quality grilled flying fish and dried sardines.
Enjoy the original taste and aroma of the ingredients.
- Commitment to the highest quality -
A blissful soup stock with deep richness, refreshing sweetness, and the natural flavor of the ingredients.
The mellow aroma and rich flavor of grilled flying fish and the full-bodied, deep flavor of dried sardines come together in perfect harmony to create a soup stock with a deep flavor.
- Completely additive-free -
No salt, chemical seasonings, yeast extract, dextrin, protein hydrolysates, etc. are used.
It is also recommended for baby food and for the elderly.
-Exquisite taste-
It can be used in a variety of dishes, including clear soup, miso soup, chawanmushi, hot pots, and simmered dishes.
It's simple and delicious to use as a Japanese-style furikake seasoning!
-How to use-
Put 600ml of water and one pack of this product in a pot and heat.
Once boiling, simmer over medium heat for 3 to 5 minutes, then remove the dashi pack with chopsticks.
100% domestic natural materials.
Enjoy a happy moment with Maeda family's "dashi with flying fish" that will satisfy both your body and mind.