Delicious and healthy food created from safety and security
Simmered dried daikon strips
Approximately 30 minutes
Perfect for when you need one more dish or as a vegetable to have on hand! This is a stew of dried daikon radish in additive-free chicken soup.
Ingredients (serves 3-4)
1/2 bag of 75g dried daikon radish 1 piece of fried tofu 1/2 carrot *1 tablespoon of additive-free chicken soup
★2 tablespoons mirin
★2 tablespoons soy sauce
★2 tablespoons sugar
★Water 400cc
Oil (appropriate amount)
How to make it
1 ) Soak the dried daikon radish in water for the amount of time indicated on the package.
② Cut the carrots and fried tofu into thin strips.
3. Add oil to a frying pan and fry the well-squeezed dried daikon radish strips, carrots, and fried tofu.
④ Add ★ and boil until all the water has evaporated.
* If you are concerned about leftover chicken soup powder, please use a dashi pack.
This recipe was introduced to us by mari_photo_graph.
Thank you for a wonderful recipe.
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～Maeda family's additive-free chicken soup～
It is made from truly natural ingredients and does not contain any yeast extract, dextrin, hydrolyzed protein, salt, soy sauce, etc. It is safe for children to eat.About additive-free chicken soup >
このレシピは、
Completely additive-free, made only from domestic ingredients, chicken soup stock, powder type, 100g, gluten-free, soy sauce-free, patented manufacturing method, cooking base soup, baby food, salt-free, no chemical seasonings
を使っています。
いいくらしとごはん
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