Delicious and healthy food created from safety and security
[Mid-stage baby food] Baby meat and potatoes
Approximately 30 minutes
This is a meat and potato dish with a gentle flavor and a fragrant Japanese dashi stock.
Ingredients (2 servings)
2 tablespoons (30g) minced chicken
20g potatoes
20g carrots
20g onion
★Water 300cc
★1/2 teaspoon of the ultimate Japanese soup stock
A little soy sauce
How to make it
① (Ingredients★) Boil water in a pot, add the Shigoku Japanese Dashi stock in a dashi pack, and simmer for 5 minutes.
2) Peel the potatoes, carrots, and onions and cut them into pieces about 5mm in size.
③ Add ② to the stock boiled in ① and simmer until it becomes firm enough to be easily crushed with your fingers.
Add the ground chicken and simmer until it changes color.
⑤Add soy sauce for flavor and it's done.
～Maeda family's additive-free Japanese soup stock～
This is a simple powdered soup stock made by grinding eight carefully selected domestic ingredients. Not only does it not contain salt or chemical seasonings, but it also does not contain yeast extract, protein hydrolysates, dextrin, etc., which are found in many additive-free soup stocks. It does not contain any additives, salt, or seasonings. It is made from natural ingredients, so it is safe for children to eat.
コツ・ポイント
When cooking the vegetables until they are soft, if the liquid level decreases, check the condition and add more water.
このレシピは、
No additives, domestic ingredients, salt-free, the ultimate Japanese soup stock, powder, 100g, Japanese style, Japanese soup stock, Japanese soup stock, miso soup, clear soup, hot pot, oden, chawanmushi, baby food, Maeda family, free shipping
を使っています。
いいくらしとごはん
会員登録はこちら
REGISTRATION
会員登録してメルマガをご登録いただくと、季節に合わせた新着レシピ情報や、新商品のご案内、キャンペーン情報など、楽しくて役に立つ情報をお届けいたします。
会員登録はこちら
